Tulip Dark Chocolate Couverture 62% 1.0 kg
Warehouse Availability
Description
Description
Tulip 62 Dark Couverture Chocolate is the most elegant couverture chocolate choice for your culinary creations. Processed with a layered tempering process, Tulip 62 Dark Chocolate is ready to deliver a luxurious impression with every bite of your chocolate creations. Available in an easier-to-melt coin shape, Tulip 62 Dark Couverture Chocolate will make your creations shine brighter with a creamier taste.
Best Before: July 2027
Can Be Used For:
- Sauce/dipping chocolate for various dishes (Dipping)
- Chocolate sauce for various cakes and ice cream (Coating)
- Molded chocolate creations (Moulding)
- Decoration for various cakes and bread (Decorating/garnishing)
Suitable for:
- Bread
- Donuts
- Butter cake
- Cold desserts
- Cream
- Chocolate pralines
Ingredients:
- Cocoa fat
- Sugar
- Cocoa mass
- Vegetable emulsifier
- Synthetic flavoring




