Embassy Oceanic Blend Dark Chocolate Couverture 65% is a premium product for those of you who like couverture chocolate with the sensation of nuts and dried fruit. Coming in coin form with a fat content of 43%, it is a chocolate that is easy to melt and handle.
This product is designed for professionals who care about endless texture and taste. Embassy Oceanic Blend Dark Chocolate Couverture 65% is very suitable for use in various applications such as enrobing, molding, ganache, mousse, pastry cream, chocolate sauce on bread, cookies and cakes.
All Embassy Couverture Chocolate products use natural vanilla extract, making it a premium product suitable for baking and cooking applications and for those of you who are proud to use original products made in Indonesia. #ProudlyAsian
Flavor Profile:
Dark Chocolate Couverture 65% has a strong taste and balanced sensation with a tempting touch of nuts and dried fruit, making it one of our best-selling products in Southeast Asia and Indonesia.
Ingredients:
Cocoa Mass, Sugar, Cocoa Butter, Vegetable Emulsifiers, Natural Vanilla Extract
This product is designed for professionals who care about endless texture and taste. Embassy Oceanic Blend Dark Chocolate Couverture 65% is very suitable for use in various applications such as enrobing, molding, ganache, mousse, pastry cream, chocolate sauce on bread, cookies and cakes.
All Embassy Couverture Chocolate products use natural vanilla extract, making it a premium product suitable for baking and cooking applications and for those of you who are proud to use original products made in Indonesia. #ProudlyAsian
Flavor Profile:
Dark Chocolate Couverture 65% has a strong taste and balanced sensation with a tempting touch of nuts and dried fruit, making it one of our best-selling products in Southeast Asia and Indonesia.
Ingredients:
Cocoa Mass, Sugar, Cocoa Butter, Vegetable Emulsifiers, Natural Vanilla Extract